Ramadan, a month-long season of fasting and prayer, ends with Eid al-Fitr, also known as the “Festival of Breaking the Fast,” an important Muslim holiday. Muslims worldwide gather with family and friends, exchange gifts, and partake in special meals which…
Eid Sweets for a Memorable Dessert Table Read More »
Find out what Muslims eat on Eid al-Fitr to commemorate the end of Ramadan and also try these dishes this Eid al-Fitr 2023.
The Significance of Food in Celebrating Eid al-Fitr Read More »
Muslims observe Ramadan in large part by fasting from dawn till dusk. This is both a sign of compassion and thanks for everything they have during this holy month and a sign of their commitment to their religion. However, breaking
Ramadan and Fruit Chaat: A delicious way to break your fast Read More »
For Muslims worldwide, Ramadan is a sacred and fortunate month. During Ramadan, which starts with the emergence of the new moon, Muslims fast for 29–30 days. Muslims observe fasts during which they refrain from consuming food or liquids from dawn
Roza Kushai: An Occasion to Celebrate and Renew Faith Read More »
We all enjoy a dash of Tarka in our food. Bringing that perfume and finishing touch to our dishes enhances flavor and counteracts anything plain. It does, however, have several health advantages. Daal Tarka is the centerpiece of Indian kitchens
Daal Tarka: A Vegetarian Delight Read More »
Saag paneer vs. palak paneer are two completely separate meals, even though most people confuse them as one. The veggies used in the preparation are the primary distinction between Saag Paneer and Palak Paneer. Saag paneer is made with various
Saag Paneer vs. Palak Paneer: A Tasty Showdown Read More »
